More details - Bottarga
Bottarga is a good source of protein, omega-3 fatty acids as well as various vitamins and minerals.
Ingredients: Mullet roe, salt. On your choice can be vacuum packed, sealed in crystalline wax, or yellow beeswax (E901).
Average Nutritional Information (per 100g):
- Energy: 1692 kJ / 406 kcal
- Country of origin: France
- Fat content: 27 g
- of which Saturated fatty acids: 6,50 g
- Carbohydrates: 2,20 g
- of which Sugar: 0,8 g
- Protein: 39 g
- Salt: 4,4 g
- Omega-3: 11g
Allergens: contains FISH
Storage suggestions: Store at a maximum of 24°C or refrigerated at 4–6°C. Best before: see on the pack. Once opened, keep refrigerated and consume within 48 hours.